Wednesday, November 23, 2011

Watch Out For 'Sploding Pastry

A TSA mouthpiece clarifies what foods you can--and can't--carry on an airplane this Thanksgiving:
"A raw turkey, of course, is still a solid," Riley said. "Food items like pies or cakes are permitted, but the issue is that if they're more liquid or not as solid as other items, they may require further inspections. When people ask me for my personal recommendation, I say get away from it if possible."
Pies or cakes are okay, eh? In light of that, I wouldn't be at all surprised if some jihadi looking for a one-way ticket to Paradise boobytraps his carry-on strudel.

No comments:

Post a Comment